Breakfast Casserole
Ingredients
- 1 lb breakfast sausage
- 12 large eggs
- 1 cup milk
- 2 cups shredded cheddar cheese
- 4 slices bread, cubed
- 1/2 onion, diced
- 1/2 bell pepper, diced
- salt to taste
- black pepper to taste
Contains: eggs, dairy, gluten
How it starts
- 1
Cook the breakfast sausage with the diced onion and bell pepper in a large skillet until the sausage is browned and the vegetables are soft.
- 2
Whisk together the eggs, milk, salt, and black pepper in a large bowl.
+ 4 more steps in the app
Cook Breakfast Casserole hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
