Chicken Broccoli Casserole

American recipe

Chicken Broccoli Casserole

45 minEasy2 servings650 cal

Ingredients

  • 2 chicken breasts, cooked and shredded
  • 2 cups broccoli florets
  • 1 cup cooked rice
  • 1 cup shredded cheddar cheese
  • 1/2 cup sour cream
  • 1/2 cup cream of chicken soup
  • 1/4 cup milk
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt and pepper to taste

Contains: dairy, gluten

How it starts

  1. 1

    Preheat your oven to 375°F (190°C) and lightly grease a casserole dish.

  2. 2

    Combine the sour cream, milk, garlic powder, onion powder, salt, and pepper in a large bowl.

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