Chicken Fried Steak

American recipe

Chicken Fried Steak

40 minMedium2 servings650 calHigh Protein

Ingredients

  • 2 cube steaks (4 oz each)
  • 1 cup all-purpose flour
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder
  • 1/4 tsp paprika
  • 1 large egg
  • 1/4 cup milk
  • 1 cup vegetable oil (for frying)
  • 2 tbsp butter
  • 2 tbsp all-purpose flour (for gravy)
  • 1 1/2 cups milk (for gravy)
  • Salt and pepper to taste

Contains: gluten, eggs, dairy

How it starts

  1. 1

    Combine 1 cup of all-purpose flour with the salt, black pepper, garlic powder, and paprika in a shallow dish.

  2. 2

    Whisk the egg with 1/4 cup of milk in a separate shallow dish.

+ 4 more steps in the app

Cook Chicken Fried Steak hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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