Country Style Pork Ribs
Ingredients
- 2 lbs country style pork ribs
- 1 cup BBQ sauce
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 1 tbsp smoked paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp cayenne pepper (optional)
- Salt and black pepper to taste
- 1 large onion, sliced
Contains: gluten, fish, soy, mustard, celery, sulfites
How it starts
- 1
Whisk together the BBQ sauce, apple cider vinegar, brown sugar, smoked paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper in a large bowl.
- 2
Add the pork ribs and sliced onion to the sauce, toss to coat, then transfer everything to a Dutch oven and cook covered for 2.5 hours at 300°F.
+ 4 more steps in the app
Cook Country Style Pork Ribs hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
