Fried Chicken
Ingredients
- 4 chicken pieces (e.g., thighs, drumsticks)
- 2 cups all-purpose flour
- 1 cup buttermilk
- 1 large egg
- 1 tbsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 tsp cayenne pepper
- 4 cups vegetable oil for frying
- hot sauce (optional)
Contains: gluten, dairy, eggs
How it starts
- 1
Marinate the chicken pieces in a mixture of buttermilk and egg for at least 30 minutes in the refrigerator.
- 2
Whisk together the all-purpose flour, paprika, garlic powder, onion powder, and cayenne pepper in a shallow dish.
+ 4 more steps in the app
Cook Fried Chicken hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
