Grilled Cheese And Tomato Soup

American recipe

Grilled Cheese And Tomato Soup

20 minEasy2 servings600 cal

Ingredients

  • 4 slices white bread
  • 4 slices cheddar cheese
  • 2 tbsp butter
  • 1 (15 oz) can crushed tomatoes
  • 1 cup vegetable broth
  • 1/4 cup heavy cream
  • 1/4 cup chopped onion
  • 1 clove garlic, minced
  • 1 tsp sugar
  • Salt and pepper to taste
  • Fresh basil for garnish (optional)

Contains: gluten, dairy

How it starts

  1. 1

    Sauté the chopped onion and minced garlic in a large saucepan until softened.

  2. 2

    Stir in the crushed tomatoes, vegetable broth, and sugar, then season with salt and pepper.

+ 4 more steps in the app

Cook Grilled Cheese And Tomato Soup hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

More American recipes