Hawaiian Chicken

American recipe

Hawaiian Chicken

40 minMedium2 servings380 calDairy FreeHigh Protein

Ingredients

  • 1 lb chicken breast, cubed
  • 1 cup pineapple chunks
  • 1 red bell pepper, sliced
  • 1/2 onion, sliced
  • 1/4 cup soy sauce
  • 2 tbsp brown sugar
  • 1 tbsp rice vinegar
  • 1 clove garlic, minced
  • 1 tsp grated ginger
  • Cooked rice for serving

Contains: soy, gluten

How it starts

  1. 1

    Whisk together soy sauce, brown sugar, rice vinegar, minced garlic, and grated ginger in a bowl to create the sauce.

  2. 2

    Toss the cubed chicken in the sauce and let it marinate for at least 15 minutes.

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