Hawaiian Chicken
Ingredients
- 1 lb chicken breast, cubed
- 1 cup pineapple chunks
- 1 red bell pepper, sliced
- 1/2 onion, sliced
- 1/4 cup soy sauce
- 2 tbsp brown sugar
- 1 tbsp rice vinegar
- 1 clove garlic, minced
- 1 tsp grated ginger
- Cooked rice for serving
Contains: soy, gluten
How it starts
- 1
Whisk together soy sauce, brown sugar, rice vinegar, minced garlic, and grated ginger in a bowl to create the sauce.
- 2
Toss the cubed chicken in the sauce and let it marinate for at least 15 minutes.
+ 5 more steps in the app
Cook Hawaiian Chicken hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
