One Pan Chicken Fajitas
Ingredients
- 1 lb chicken breast, sliced
- 2 bell peppers (red, green), sliced
- 1 onion, sliced
- 2 tbsp olive oil
- 2 tbsp fajita seasoning
- 8 flour tortillas
- Lime wedges for serving
- Salt and pepper to taste
Contains: gluten
How it starts
- 1
Toss the sliced chicken, bell peppers, and onion with olive oil and fajita seasoning until evenly coated.
- 2
Sauté the mixture in a large pan or skillet over medium-high heat for 10-12 minutes until the chicken is cooked through.
+ 3 more steps in the app
Cook One Pan Chicken Fajitas hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
