Orange Chicken
Ingredients
- 1 lb boneless, skinless chicken thighs, cut into 1-inch pieces
- 1/4 cup cornstarch
- 1/4 cup all-purpose flour
- 1 large egg
- 1/2 cup orange juice
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 1/4 cup sugar
- 1 tsp grated ginger
- 2 cloves garlic, minced
- 1/2 tsp red pepper flakes
- 2 tbsp vegetable oil (for sauce)
- oil for frying
Contains: eggs, gluten, soy, sesame
How it starts
- 1
Combine the cornstarch and flour in one bowl and lightly beat the egg in another.
- 2
Dredge the chicken pieces in the beaten egg, then coat them thoroughly in the flour mixture.
+ 5 more steps in the app
Cook Orange Chicken hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
