Sausage Egg And Cheese Biscuit
Ingredients
- 1 large biscuit
- 1 breakfast sausage patty
- 1 large egg
- 1 slice american cheese
- 1 tsp butter
Contains: eggs, dairy, gluten
How it starts
- 1
Cook the sausage patty in a skillet over medium heat until browned on both sides and cooked through.
- 2
While the sausage cooks, split the biscuit in half and toast it until lightly golden.
+ 4 more steps in the app
Cook Sausage Egg And Cheese Biscuit hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
