Sausage Egg And Cheese Biscuit

American recipe

Sausage Egg And Cheese Biscuit

15 minEasy1 servings600 calHigh Protein

Ingredients

  • 1 large biscuit
  • 1 breakfast sausage patty
  • 1 large egg
  • 1 slice american cheese
  • 1 tsp butter

Contains: eggs, dairy, gluten

How it starts

  1. 1

    Cook the sausage patty in a skillet over medium heat until browned on both sides and cooked through.

  2. 2

    While the sausage cooks, split the biscuit in half and toast it until lightly golden.

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