Shrimp Stir Fry With Vegetables

Universal recipe

Shrimp Stir Fry With Vegetables

25 minMedium2 servings280 calHigh Protein

Ingredients

  • 1 lb large shrimp, peeled and deveined
  • 1 tbsp olive oil
  • 1 cup broccoli florets
  • 1 red bell pepper, sliced
  • 1 carrot, julienned
  • 1/2 onion, sliced
  • 2 cloves garlic, minced
  • 1 tsp fresh ginger, grated
  • 2 tbsp soy sauce
  • 1 tbsp rice vinegar
  • 1 tsp sesame oil
  • Cooked rice for serving

Contains: shellfish, gluten, soy, sesame

How it starts

  1. 1

    Prepare the vegetables by chopping the broccoli, slicing the bell pepper and onion, and julienning the carrot.

  2. 2

    Mince the garlic and grate the fresh ginger.

+ 5 more steps in the app

Cook Shrimp Stir Fry With Vegetables hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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