Smash Cheeseburger

American recipe

Smash Cheeseburger

25 minMedium2 servings650 calHigh Protein

Ingredients

  • 1 lb ground beef (80/20)
  • 2 slices cheddar cheese
  • 2 burger buns
  • 1/4 red onion, thinly sliced
  • 4 pickle slices
  • 2 lettuce leaves
  • 2 tomato slices
  • 2 tbsp ketchup
  • 2 tbsp mustard
  • Salt and black pepper to taste
  • 1 tbsp vegetable oil

Contains: dairy, gluten, sesame, mustard, sulfites

How it starts

  1. 1

    Prepare the toppings by thinly slicing the red onion and tomato, and washing the lettuce leaves.

  2. 2

    Divide the ground beef into four equal portions, gently roll them into balls, and season generously with salt and pepper.

+ 5 more steps in the app

Cook Smash Cheeseburger hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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