
Contains: dairy, gluten, soy
Cook the ground beef in a large skillet over medium-high heat until browned, breaking it apart with a spoon.
Drain the excess fat, stir in the taco seasoning with a little water, and let it simmer until thickened.
Cook Taco Salad hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.