Universal recipe
Bacon Pasta
Ingredients
- 6 slices bacon, chopped
- 6 oz spaghetti or linguine
- 2 large eggs
- 1/2 cup grated Parmesan cheese, plus more for serving
- 2 cloves garlic, minced
- Black pepper to taste
- Salt (for pasta water)
Contains: eggs, dairy, gluten
How it starts
- 1
Cook the pasta in a large pot of salted boiling water according to package directions until al dente.
- 2
While the pasta cooks, fry the chopped bacon in a large skillet over medium heat until crisp.
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