Universal recipe
Bacon Pasta
Ingredients
- 6 slices bacon, chopped
- 6 oz spaghetti or linguine
- 2 large eggs
- 1/2 cup grated Parmesan cheese, plus more for serving
- 2 cloves garlic, minced
- Black pepper to taste
- Salt (for pasta water)
Contains: eggs, dairy, gluten
How it starts
- 1
Cook the pasta in a large pot of salted boiling water according to package directions until al dente.
- 2
While the pasta cooks, fry the chopped bacon in a large skillet over medium heat until crisp.
+ 5 more steps in the app
Cook Bacon Pasta hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
