Porridge With Golden Syrup

British recipe

Porridge With Golden Syrup

10 minEasy1 servings350 calVegetarian

Ingredients

  • 50g rolled oats
  • 300ml milk (dairy or plant-based)
  • 2 tbsp golden syrup
  • Pinch of salt

Contains: gluten, dairy

How it starts

  1. 1

    Combine the rolled oats and milk in a small saucepan.

  2. 2

    Place the pan over a medium heat and bring the mixture to a simmer.

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