Appelflap

Dutch recipe

Appelflap

30 minMedium1 servings320 calVegetarian

Ingredients

  • 1 sheet puff pastry (store-bought)
  • 1 medium apple, peeled, cored, and diced
  • 2 tbsp granulated sugar
  • 1/2 tsp ground cinnamon
  • 1 tsp lemon juice
  • 1 egg, beaten (for egg wash)
  • 1 tbsp coarse sugar (for topping)

Contains: gluten, eggs, dairy

How it starts

  1. 1

    Combine the diced apple, granulated sugar, cinnamon, and lemon juice in a small bowl.

  2. 2

    Preheat your oven to 200°C (400°F) and line a baking sheet.

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