Dutch recipe
Appelflap
Ingredients
- 1 sheet puff pastry (store-bought)
- 1 medium apple, peeled, cored, and diced
- 2 tbsp granulated sugar
- 1/2 tsp ground cinnamon
- 1 tsp lemon juice
- 1 egg, beaten (for egg wash)
- 1 tbsp coarse sugar (for topping)
Contains: gluten, eggs, dairy
How it starts
- 1
Combine the diced apple, granulated sugar, cinnamon, and lemon juice in a small bowl.
- 2
Preheat your oven to 200°C (400°F) and line a baking sheet.
+ 4 more steps in the app
Cook Appelflap hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
