Banana Oat Cookies

Universal recipe

Banana Oat Cookies

30 minMedium12 servings80 calVegetarianDairy FreeGluten Free

Ingredients

  • 2 ripe bananas, mashed
  • 1 cup rolled oats
  • 1/4 cup mini chocolate chips
  • 1/2 tsp ground cinnamon

Contains: gluten, dairy, soy

How it starts

  1. 1

    Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

  2. 2

    Mash the ripe bananas in a medium bowl until they are smooth.

+ 4 more steps in the app

Cook Banana Oat Cookies hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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