Universal recipe
Blueberry Muffins
Ingredients
- 1 1/2 cups all-purpose flour
- 3/4 cup granulated sugar
- 2 tsp baking powder
- 1/2 tsp salt
- 1 large egg
- 1/2 cup milk
- 1/4 cup unsalted butter, melted
- 1 cup fresh or frozen blueberries
Contains: gluten, eggs, dairy
How it starts
- 1
Preheat your oven to 400°F (200°C) and line a 12-cup muffin tin with paper liners.
- 2
Whisk together the flour, sugar, baking powder, and salt in a large bowl.
+ 5 more steps in the app
Cook Blueberry Muffins hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
