Blueberry Muffins

Universal recipe

Blueberry Muffins

30 minMedium12 servings200 calVegetarian

Ingredients

  • 1 1/2 cups all-purpose flour
  • 3/4 cup granulated sugar
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1 large egg
  • 1/2 cup milk
  • 1/4 cup unsalted butter, melted
  • 1 cup fresh or frozen blueberries

Contains: gluten, eggs, dairy

How it starts

  1. 1

    Preheat your oven to 400°F (200°C) and line a 12-cup muffin tin with paper liners.

  2. 2

    Whisk together the flour, sugar, baking powder, and salt in a large bowl.

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