Burrito De Pollo
Ingredients
- 1 lb chicken breast, cooked and shredded
- 4 large flour tortillas
- 1 cup cooked rice
- 1 cup black beans, rinsed
- 1/2 cup salsa
- 1/2 cup shredded Monterey Jack cheese
- 1/4 cup sour cream
- 1/4 red onion, diced
- 2 tbsp fresh cilantro, chopped
Contains: gluten, dairy
How it starts
- 1
Combine the cooked shredded chicken, cooked rice, black beans, diced red onion, salsa, and cilantro in a large bowl.
- 2
Warm the flour tortillas in a dry skillet or microwave for about 30 seconds until they are soft and pliable.
+ 4 more steps in the app
Cook Burrito De Pollo hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
