Cheese And Spinach Muffins

Universal recipe

Cheese And Spinach Muffins

35 minMedium6 servings230 calVegetarian

Ingredients

  • 1 1/2 cups all-purpose flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1 cup milk
  • 1/4 cup vegetable oil
  • 1 large egg
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped fresh spinach

Contains: gluten, dairy, eggs

How it starts

  1. 1

    Preheat your oven to 400°F (200°C) and grease a 6-cup muffin tin.

  2. 2

    Whisk the all-purpose flour, baking powder, and salt together in a large bowl.

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