Filipino recipe
Chicken Lollipop
Ingredients
- 1.5 lbs chicken drumettes (frenched)
- 1 tbsp ginger-garlic paste
- 2 tbsp soy sauce
- 1 tbsp red chili sauce
- 1/2 cup all-purpose flour
- 1/4 cup cornstarch
- 1 large egg, beaten
- 1/2 tsp salt
- Vegetable oil for deep frying
Contains: gluten, soy, eggs
How it starts
- 1
Marinate the chicken drumettes in a bowl with ginger-garlic paste, soy sauce, and red chili sauce.
- 2
Combine the all-purpose flour, cornstarch, and salt in a shallow dish.
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