Universal recipe
Chocolate Chip Cookies
Ingredients
- 2 1/4 cups all-purpose flour
- 1 cup (2 sticks) unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup chocolate chips
Contains: gluten, dairy, eggs, soy
How it starts
- 1
Preheat your oven to 375°F (190°C) and in a small bowl, whisk together the flour, baking soda, and salt.
- 2
Cream the softened butter, granulated sugar, and brown sugar in a large bowl with an electric mixer until light and fluffy.
+ 5 more steps in the app
Cook Chocolate Chip Cookies hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
