Universal recipe
Creamy Chicken Pasta
Ingredients
- 8 oz chicken breast, diced
- 6 oz pasta (e.g., penne or fettuccine)
- 1 tbsp olive oil
- 1/2 onion, chopped
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/4 cup chicken broth
- Salt and black pepper to taste
- Fresh parsley, chopped (for garnish)
Contains: gluten, dairy
How it starts
- 1
Cook the pasta in a large pot of boiling salted water according to package directions until al dente.
- 2
Heat olive oil in a large skillet over medium-high heat, then sauté the chopped onion until softened.
+ 5 more steps in the app
Cook Creamy Chicken Pasta hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
