Crepes With Berries

Universal recipe

Crepes With Berries

25 minMedium2 servings280 calVegetarian

Ingredients

  • 1 cup all-purpose flour
  • 2 large eggs
  • 1/2 cup milk
  • 1/2 cup water
  • 2 tbsp melted butter
  • 1 tbsp sugar
  • Pinch of salt
  • 1 cup mixed berries
  • Powdered sugar for dusting (optional)

Contains: gluten, eggs, dairy

How it starts

  1. 1

    Whisk together the flour, sugar, and salt in a large bowl, then in a separate bowl beat the eggs, milk, water, and melted butter.

  2. 2

    Gradually whisk the wet ingredients into the dry ingredients until the batter is smooth and let it rest for at least 15 minutes.

+ 3 more steps in the app

Cook Crepes With Berries hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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