Dau Hu Sot Ca Chua (Tofu in Tomato Sauce)
Ingredients
- 1 block (14 oz) firm tofu, pressed and fried
- 1 tbsp cooking oil
- 2 cloves garlic, minced
- 1/2 onion, diced
- 2 ripe tomatoes, chopped
- 1/2 cup water or vegetable broth
- 1 tbsp soy sauce
- 1 tsp sugar
- 1/2 tsp salt
- Pinch of black pepper
- Fresh scallions for garnish
Contains: soy, gluten
How it starts
- 1
Heat cooking oil in a pan over medium heat and sauté the minced garlic and diced onion until fragrant.
- 2
Add the chopped tomatoes and cook, stirring occasionally, until they soften and break down.
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