Egg And Cheese Breakfast Wrap

Universal recipe

Egg And Cheese Breakfast Wrap

15 minEasy1 servings480 calVegetarian

Ingredients

  • 2 large eggs
  • 1 large flour tortilla
  • 1/4 cup shredded cheddar cheese
  • 1 tbsp butter or oil
  • salt to taste
  • pepper to taste

Contains: eggs, dairy, gluten

How it starts

  1. 1

    Whisk the eggs in a small bowl and season with salt and pepper.

  2. 2

    Heat the butter in a non-stick skillet over medium heat until melted.

+ 5 more steps in the app

Cook Egg And Cheese Breakfast Wrap hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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