Ga Kho Gung (Ginger Chicken)

Vietnamese recipe

Ga Kho Gung (Ginger Chicken)

45 minMedium3 servings480 calGluten FreeDairy FreeHigh Protein

Ingredients

  • 1.5 lbs chicken thighs or drumsticks, bone-in, skin-on
  • 1/4 cup fish sauce
  • 2 tbsp sugar
  • 1 tbsp caramel sauce (or 1 tbsp sugar caramelized)
  • 1/4 cup fresh ginger, thinly sliced into matchsticks
  • 4 cloves garlic, minced
  • 2 shallots, sliced
  • 1 tbsp vegetable oil
  • 1/2 cup water
  • Freshly ground black pepper
  • Chopped green onions for garnish
  • Fresh red chilies, sliced (optional)

Contains: fish

How it starts

  1. 1

    Marinate the chicken pieces in a bowl with fish sauce, sugar, and black pepper for at least 15 minutes.

  2. 2

    Heat vegetable oil in a heavy-bottomed pot over medium heat, then sauté the ginger, garlic, and shallots until fragrant.

+ 4 more steps in the app

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