Ga Nuong (Vietnamese Grilled Chicken)
Ingredients
- 2 chicken thighs or drumsticks
- 2 tbsp fish sauce
- 1 tbsp sugar
- 1 tbsp soy sauce
- 2 cloves garlic, minced
- 1 stalk lemongrass, minced
- 1 tbsp vegetable oil
- Cooked jasmine rice for serving
- Sliced cucumber and tomato for serving
- Fresh herbs (mint, cilantro) for garnish
Contains: fish, soy, gluten
How it starts
- 1
Combine fish sauce, sugar, soy sauce, minced garlic, minced lemongrass, and vegetable oil in a bowl to create the marinade.
- 2
Add the chicken to the marinade, ensuring it is fully coated, and let it marinate for at least 30 minutes.
+ 4 more steps in the app
Cook Ga Nuong (Vietnamese Grilled Chicken) hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
