Ga Nuong (Vietnamese Grilled Chicken)
Ingredients
- 2 chicken thighs or drumsticks
- 2 tbsp fish sauce
- 1 tbsp sugar
- 1 tbsp soy sauce
- 2 cloves garlic, minced
- 1 stalk lemongrass, minced
- 1 tbsp vegetable oil
- Cooked jasmine rice for serving
- Sliced cucumber and tomato for serving
- Fresh herbs (mint, cilantro) for garnish
Contains: fish, soy, gluten
How it starts
- 1
Combine fish sauce, sugar, soy sauce, minced garlic, minced lemongrass, and vegetable oil in a bowl to create the marinade.
- 2
Add the chicken to the marinade, ensuring it is fully coated, and let it marinate for at least 30 minutes.
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