Ga Xao Sa Ot (Lemongrass Chili Chicken)

Vietnamese recipe

Ga Xao Sa Ot (Lemongrass Chili Chicken)

25 minMedium2 servings350 calDairy FreeHigh Protein

Ingredients

  • 1 lb chicken breast or thighs, cut into bite-sized pieces
  • 2 stalks lemongrass, minced
  • 1-2 red chilies, sliced (adjust to taste)
  • 3 cloves garlic, minced
  • 1 shallot, minced
  • 1 tbsp fish sauce
  • 1 tbsp soy sauce
  • 1 tsp sugar
  • 2 tbsp cooking oil

Contains: fish, soy, gluten

How it starts

  1. 1

    Prepare the aromatics by mincing the lemongrass, garlic, and shallot, and slicing the red chilies.

  2. 2

    Cut the chicken into bite-sized pieces and combine the fish sauce, soy sauce, and sugar in a small bowl.

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