
Contains: fish, soy, gluten
Prepare the aromatics by mincing the lemongrass, garlic, and shallot, and slicing the red chilies.
Cut the chicken into bite-sized pieces and combine the fish sauce, soy sauce, and sugar in a small bowl.
Cook Ga Xao Sa Ot (Lemongrass Chili Chicken) hands-free with step-by-step cooking mode — and let Mealody match recipes to what's already in your fridge.