Gehaktbal (Dutch Meatball)

Dutch recipe

Gehaktbal (Dutch Meatball)

30 minMedium2 servings480 cal

Ingredients

  • 1 lb ground beef and pork mix
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1/4 cup finely chopped onion
  • 1 tsp mustard
  • 1/2 tsp nutmeg
  • Salt and black pepper to taste
  • 2 tbsp butter or oil
  • 1 cup beef broth (for gravy)

Contains: gluten, eggs, mustard, dairy

How it starts

  1. 1

    Combine the ground beef and pork, breadcrumbs, egg, chopped onion, mustard, and nutmeg in a large bowl.

  2. 2

    Mix the ingredients gently with your hands until just combined, then season with salt and pepper.

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