Grilled Mackerel
Ingredients
- 2 whole mackerel, cleaned
- 1 tsp salt
- 1/2 lemon, cut into wedges
- 1/4 cup grated daikon (optional)
- 1 tbsp soy sauce (optional)
Contains: fish, soy, gluten
How it starts
- 1
Preheat your broiler or grill to high heat.
- 2
Rinse the mackerel, pat it completely dry with paper towels, and score the skin in a crisscross pattern.
+ 5 more steps in the app
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