Universal recipe
Grilled Steak Salad
Ingredients
- 10 oz sirloin steak
- 4 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1/2 cucumber, sliced
- 1/4 red onion, thinly sliced
- 2 tbsp olive oil
- 1 tbsp red wine vinegar
- Salt and black pepper to taste
Contains: sulfites
How it starts
- 1
Season the sirloin steak generously on both sides with salt and black pepper.
- 2
Grill the steak over medium-high heat for 4-5 minutes per side for a medium-rare finish.
+ 5 more steps in the app
Cook Grilled Steak Salad hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
