Grilled Steak Salad

Universal recipe

Grilled Steak Salad

25 minMedium2 servings420 calGluten FreeDairy FreeHigh Protein

Ingredients

  • 10 oz sirloin steak
  • 4 cups mixed greens
  • 1 cup cherry tomatoes, halved
  • 1/2 cucumber, sliced
  • 1/4 red onion, thinly sliced
  • 2 tbsp olive oil
  • 1 tbsp red wine vinegar
  • Salt and black pepper to taste

Contains: sulfites

How it starts

  1. 1

    Season the sirloin steak generously on both sides with salt and black pepper.

  2. 2

    Grill the steak over medium-high heat for 4-5 minutes per side for a medium-rare finish.

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