Dutch recipe
Hutspot
Ingredients
- 2 lbs potatoes, peeled and quartered
- 1 lb carrots, peeled and sliced
- 2 large onions, chopped
- 1/2 cup beef broth
- 2 tbsp butter
- Salt and black pepper to taste
- Optional: 1 lb stewing beef, cooked separately or braised with vegetables
Contains: dairy
How it starts
- 1
Prepare the vegetables by peeling and chopping the potatoes, carrots, and onions.
- 2
Place the prepared potatoes, carrots, and onions into a large pot and pour in the beef broth.
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