Loempia

Dutch recipe

Loempia

40 minMedium4 servings250 cal

Ingredients

  • 12 loempia wrappers
  • 1/2 lb ground pork
  • 2 cups shredded cabbage
  • 1 cup shredded carrots
  • 1 cup bean sprouts
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 2 tbsp soy sauce
  • 1 tsp sesame oil
  • 3 cups vegetable oil for frying

Contains: gluten, soy, sesame

How it starts

  1. 1

    Sauté the chopped onion and minced garlic in a large skillet with a tablespoon of oil until fragrant.

  2. 2

    Add the ground pork to the skillet and cook until fully browned, breaking it apart with a spoon.

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