Israeli recipe
Malabi
Ingredients
- 2 cups milk
- 1/4 cup cornstarch
- 1/4 cup granulated sugar
- 1 tsp rose water
- chopped pistachios for garnish (optional)
- coconut flakes for garnish (optional)
- grenadine syrup for garnish (optional)
Contains: dairy, tree-nuts
How it starts
- 1
Whisk the cornstarch with 1/4 cup of the milk in a small bowl to create a smooth slurry.
- 2
Heat the remaining milk and the granulated sugar in a saucepan over medium heat, stirring until the sugar dissolves.
+ 4 more steps in the app
Cook Malabi hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
