Israeli recipe
Merguez Sausages
Ingredients
- 4 merguez sausages
- 1 tbsp olive oil
- 1 bell pepper, sliced
- 1/2 onion, sliced
- Salt and pepper to taste
How it starts
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the merguez sausages and cook until browned on all sides and cooked through.
+ 4 more steps in the app
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