Universal recipe
Mini Sausage Rolls
Ingredients
- 1 sheet puff pastry
- 1 lb sausage meat
- 1/4 cup finely chopped onion
- 1 large egg, beaten
- 1 tsp dried mixed herbs
- Salt and pepper to taste
Contains: gluten, eggs, dairy
How it starts
- 1
Combine the sausage meat, finely chopped onion, and dried mixed herbs in a mixing bowl.
- 2
Unroll the puff pastry sheet and cut it in half lengthwise to create two long rectangles.
+ 5 more steps in the app
Cook Mini Sausage Rolls hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
