Ohn No Khao Swe (Coconut Milk Noodles)

Burmese recipe

Ohn No Khao Swe (Coconut Milk Noodles)

70 minMedium4 servings500 calHigh ProteinDairy Free

Ingredients

  • 500 g chicken, boneless and skinless, cut into small pieces
  • 2 medium onions, chopped
  • 4 cloves garlic, minced
  • 1 inch ginger, grated
  • 2 stalks lemongrass, bruised
  • 400 ml coconut milk
  • 2 tbsp fish sauce
  • 1 tbsp turmeric powder
  • 1 tsp paprika
  • 400 g egg noodles, cooked
  • 2 tbsp chickpea flour
  • 2 hard-boiled eggs, sliced
  • 1 sprig coriander leaves, chopped
  • 1 lime cut into wedges

Contains: tree-nuts, fish, eggs, gluten

How it starts

  1. 1

    Sauté the chopped onions, minced garlic, grated ginger, and bruised lemongrass in a large pot until fragrant and softened.

  2. 2

    Add the chicken pieces to the pot and cook until lightly browned on all sides.

+ 5 more steps in the app

Cook Ohn No Khao Swe (Coconut Milk Noodles) hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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