Paprika Chicken

Universal recipe

Paprika Chicken

30 minMedium2 servings420 calHigh ProteinGluten FreeDairy Free

Ingredients

  • 2 boneless, skinless chicken breasts
  • 1 tbsp paprika
  • 1/2 onion, chopped
  • 2 cloves garlic, minced
  • 1 cup chicken broth
  • 1 tbsp olive oil
  • salt and pepper to taste

Contains: celery

How it starts

  1. 1

    Season the chicken breasts generously on all sides with paprika, salt, and pepper.

  2. 2

    Heat the olive oil in a large skillet over medium-high heat.

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