Universal recipe
Pesto Pasta With Chicken
Ingredients
- 1 lb chicken breast
- 8 oz penne pasta
- 1/2 cup basil pesto
- 1 cup cherry tomatoes, halved
- 1/4 cup grated Parmesan cheese
- 1 tbsp olive oil
- salt and black pepper to taste
Contains: gluten, dairy, tree-nuts
How it starts
- 1
Cook the penne pasta in a large pot of salted boiling water according to package directions until al dente.
- 2
While the pasta cooks, cut the chicken breast into bite-sized pieces and season with salt and black pepper.
+ 5 more steps in the app
Cook Pesto Pasta With Chicken hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
