Mexican recipe
Cheese Quesadilla
Ingredients
- 4 flour tortillas
- 1 cup shredded Monterey Jack cheese
- 1/2 cup shredded cheddar cheese
- 1 tbsp butter or oil
- salsa (for serving)
- sour cream (for serving)
Contains: gluten, dairy
How it starts
- 1
Combine the shredded Monterey Jack and cheddar cheeses in a small bowl.
- 2
Melt half the butter in a large non-stick skillet over medium heat.
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