Slavink (Dutch Meat Roll)

Dutch recipe

Slavink (Dutch Meat Roll)

25 minMedium2 servings550 cal

Ingredients

  • 1 lb ground pork
  • 4 slices bacon
  • 1/4 cup breadcrumbs
  • 1 egg
  • 1 tsp dried parsley
  • 1/2 tsp nutmeg
  • Salt and black pepper to taste
  • 2 tbsp butter or oil

Contains: gluten, eggs, dairy

How it starts

  1. 1

    Combine the ground pork, breadcrumbs, egg, dried parsley, and nutmeg in a large bowl, seasoning with salt and pepper.

  2. 2

    Divide the pork mixture into four equal portions and shape each into a small, compact log.

+ 4 more steps in the app

Cook Slavink (Dutch Meat Roll) hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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