Universal recipe
Stuffed Sweet Potato
Ingredients
- 1 large sweet potato
- 1/2 (15 oz) can black beans, rinsed and drained
- 1/4 cup corn kernels
- 1/4 avocado, diced
- 1 tbsp red onion, finely diced
- 1 tbsp fresh cilantro, chopped
- 1 tbsp lime juice
- Pinch of chili powder
- Salt and pepper to taste
How it starts
- 1
Preheat your oven to 400°F (200°C) and pierce the sweet potato all over with a fork.
- 2
Bake the sweet potato on a baking sheet for 45 minutes, or until it is completely tender.
+ 4 more steps in the app
Cook Stuffed Sweet Potato hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
