Sup Mang Cua
Ingredients
- 6 oz crab meat (fresh or canned)
- 1 cup canned asparagus, sliced
- 4 cups chicken broth
- 2 tbsp cornstarch, mixed with 2 tbsp water
- 1 egg white, lightly beaten
- 2 tbsp chopped cilantro
- 1/4 tsp white pepper
- 1 tsp sesame oil
- salt to taste
Contains: shellfish, eggs, sesame
How it starts
- 1
Bring the chicken broth to a simmer in a medium pot.
- 2
Add the sliced asparagus to the pot and simmer for 10 minutes.
+ 5 more steps in the app
Cook Sup Mang Cua hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
