Dutch recipe
Tomato Soup With Meatballs
Ingredients
- 1 lb ground beef
- 1/4 cup breadcrumbs
- 1 egg
- 2 tbsp fresh parsley, chopped
- 1 tbsp olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 28 oz canned crushed tomatoes
- 4 cups beef broth
- 1 tsp dried oregano
- Salt and black pepper to taste
Contains: gluten, eggs, celery
How it starts
- 1
Combine the ground beef, breadcrumbs, and egg in a bowl, then shape the mixture into small meatballs.
- 2
Sauté the chopped onion and minced garlic in a large pot until softened.
+ 4 more steps in the app
Cook Tomato Soup With Meatballs hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
