Torta De Jamon
Ingredients
- 2 telera rolls
- 6 slices ham
- 2 slices Monterey Jack cheese
- 1/4 cup refried beans
- 2 tbsp mayonnaise
- 1 tbsp mustard
- 2 slices tomato
- 1/4 avocado, sliced
- 2 tbsp pickled jalapeños (optional)
Contains: gluten, dairy, eggs, mustard, sulfites
How it starts
- 1
Slice the telera rolls in half and spread mayonnaise on the top halves and mustard on the bottom halves.
- 2
Warm the refried beans in a microwave or small pan and spread them over the mustard.
+ 4 more steps in the app
Cook Torta De Jamon hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
