Veggie Omelette

Universal recipe

Veggie Omelette

15 minEasy1 servings280 calVegetarianHigh Protein

Ingredients

  • 2 large eggs
  • 1 tbsp milk or water
  • 1/4 cup chopped bell pepper
  • 2 tbsp chopped onion
  • 1/2 cup fresh spinach
  • 1/4 cup shredded cheddar cheese
  • 1 tsp olive oil
  • Salt and black pepper to taste

Contains: eggs, dairy

How it starts

  1. 1

    Whisk the eggs with milk, salt, and pepper in a small bowl until well combined.

  2. 2

    Heat the olive oil in a non-stick skillet over medium heat.

+ 5 more steps in the app

Cook Veggie Omelette hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.

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