Zaru Soba
Ingredients
- 6 oz dried soba noodles
- 1 cup mentsuyu (soba dipping sauce)
- 1/4 cup water
- 1 sheet nori, shredded
- 2 green onions, thinly sliced
- 1 tsp grated wasabi (optional)
Contains: gluten, soy, fish
How it starts
- 1
Prepare the garnishes by shredding the nori and thinly slicing the green onions.
- 2
Dilute the mentsuyu with water in a small bowl and divide it between two dipping cups.
+ 4 more steps in the app
Cook Zaru Soba hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
