Aloo Gobi
Ingredients
- 2 medium potatoes, peeled and cubed
- 1/2 head cauliflower, cut into florets
- 1 onion, chopped
- 1 tomato, chopped
- 1 inch ginger, grated
- 2 cloves garlic, minced
- 1 green chili, slit
- 1/2 tsp turmeric powder
- 1 tsp cumin seeds
- 1 tsp coriander powder
- 1/2 tsp garam masala
- 1/2 tsp red chili powder
- 2 tbsp oil
- 1/4 cup water
- Salt to taste
- Fresh cilantro for garnish
How it starts
- 1
Prepare all vegetables by cubing the potatoes, cutting cauliflower into florets, chopping the onion and tomato, grating ginger, and mincing garlic.
- 2
Heat the oil in a large pan or pot over medium heat, then add the cumin seeds and let them sizzle for about 30 seconds.
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