Bhuna Gosht
Ingredients
- 1.5 lb bone-in mutton or lamb
- 2 large onions, thinly sliced
- 2 medium tomatoes, chopped
- 1.5 tbsp ginger-garlic paste
- 1/4 cup plain yogurt
- 1 tsp turmeric powder
- 2 tsp red chili powder
- 3 tsp coriander powder
- 1.5 tsp cumin powder
- 1 tsp garam masala
- 2-3 green cardamom pods
- 2-3 cloves
- 1 inch cinnamon stick
- 3 tbsp cooking oil
- 1 tsp salt, or to taste
- Fresh cilantro for garnish
Contains: dairy
How it starts
- 1
Heat oil in a heavy-bottomed pan and add the cinnamon stick, green cardamom pods, and cloves.
- 2
Sauté the sliced onions until they are deep golden brown.
+ 5 more steps in the app
Cook Bhuna Gosht hands-free with step-by-step cooking mode and a built-in timer. Then let Mealody take over the harder question: stock your fridge once, and it tells you what to cook at breakfast, lunch and dinner, from what you already have, and safe for everyone at your table.
